Utility Slicer 200mm 1.2842 San Mai with G10 & Carbon Handle Steak Knife features the highest standard of

features the highest standard of fit and finish

bespoke western made from a combination of Walnut burl

While SKD is not classed as a stainless steel

Overall balance is pretty well perfect with the centre pointed situated precisely at the end of the handle

high-performance grind and profile

Utility Slicer 200mm 1.2842 San Mai with G10 & Carbon Handle Steak Knife features the highest standard ofYou might think that 200mm seems short for a slicer, but have you ever sat down on a weekend afternoon with a nice bottle of wine and some dried sausage or perhaps a terrine or even the classic beer, cheese and biscuits? I am not saying this knife wont come in handy in the kitchen, but I am thinking its a great little utility slicer for the kitchen and table. The blade features a perfect convex grind, satisfying balance and weight, and an incredibly