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the vineyard catalog was expanded to include a geologically homogeneous single vineyard
Crab apples and vineyard peach
On the palate juicy
Soil: Eroded sandstone
Rust and cranberries
Schneider 2024 Grauburgunder Halbstück dry 1989 the vineyard catalog was expandedWine: This Grauburgunder (Pinto Gris) has a crisp acidity, rounded texture and subtle fruit flavours. Vineyard: Steinwingert and Felsensteyer, the sustainably cultivated vineyards where these Grauburgunder grapes were grown, have soil rich in loess. Vinification: Lightly crushed, the grapes were left on the mash for eight hours. The wine was gently fermented and matured in wooden barrels, made of Hunsrck oak, for six months. Alcohol 13% vol. Res.
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