La Chinata Sweet Smoked Ñora Peppers in-store This stylish room fragrance diffuser

This stylish room fragrance diffuser is beautifully perfumed with black fig

and today they continue their fathers’ mission of processing and distributing only the highest quality products

This has enabled Pons to embark on a project to plant over 1 million olive trees by 2028

to add extra flavour to vegetable and legume dishes

104mm in diameter and has a capacity of 250ml

La Chinata Sweet Smoked Ñora Peppers in-store This stylish room fragrance diffuserDescription Grown and dried in the La Vera Region of spain, these sweet smoked ora peppers will add a wonderful depth of sweet smoky flavour and colour to so many dishes. The peppers are picked by hand during October and November and slowly dried over oak smoke, a traditional process which takes 10 15 days depending on weather conditions. La Chinata sweet smoked ora peppers can be added directly to a paella, rice dishes, braises and stews where they