Sabato Blue Cheese Tarts from-our-kitchen-canapes Laguiole cheese knives are hand-made

Laguiole cheese knives are hand-made in France and crafted to perfection

chunkier than their fine powder and offering a new multitude of uses

Drizzle over cooked meats

summer salads and wherever you would use macaroni elbows

colours or preservatives added

Sabato Blue Cheese Tarts from-our-kitchen-canapes Laguiole cheese knives are hand-madeDescription Mini savoury tarts with a delicious blue cheese filling, perfect for a drinks party. Serve topped with some of our Julie Le Clerc Arabian date chutney. To heat from frozen: Preheat oven to 180C. Remove plastic film and bake for 6 10 minutes, or until hot. Ingredients Pastry (wheat flour, butter (milk, salt), sugar, egg, emulsifier E471, salt), cream cheese (milk), crme frache (milk), blue cheese (milk) (14%), egg, herbs, spices. Contains