Japanese A5 Wagyu Striploin Size:4 lb "Big Boy" After twenty five days of

After twenty five days of this process

We especially enjoy folding Black Trumpets into a cream sauce

Sakura leaves are the perfect sweet and salty medium for wrapping raw fish or for traditional wagashi japanese sweets

and they go by many names: Black Trumpet

marbled fat will crisp up deliciously when pan-fried

Japanese A5 Wagyu Striploin Size:4 lb "Big Boy" After twenty five days ofLike wine, Japanese Wagyu evokes refreshingly distinct terroir from one region to another. This award winning selection is sourced directly from the Miyachiku Cooperative in Miyazaki prefecture, Japan. There are four hundred farmers raising cattle throughout the prefecture, with a stunningly low farmer to cow ratio, ensuring that every animal receives the attention and respect required to raise the world's finest Wagyu. Mostly fed wheat and corn, meat