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no fluff—just crisp acidity
The winemaking emphasizes purity and terroir expression
slow-cooked stews
a practice as old as the cellars themselves
or richly spiced southern Italian dishes
Chacra, Chardonnay, 2024 needs description no fluff—just crisp acidityChacras Chardonnay comes from biodynamic vineyards in Patagonias Ro Negro Valley, planted with massale selections from Burgundy. Piero Incisa della Rocchetta focuses on purity and finesse to capture this cool climate site. Native fermentation and aging in concrete eggs and old oak bring texture and vivid minerality. A precise, elegant Chardonnay rooted in Patagonias windswept, riverine terroir.
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