Sakai Takayuki Aogami #2 Blue Steel Yo-Deba – Japanese Heavy-Duty Butchery Knife 13.5 providing excellent balance and durability

providing excellent balance and durability

Damascus construction

14113: 240 mm/9

Main photo images show 270 mm's

Brand Sakai Takayuki 堺孝行 Blade type Kiritsuke Style Yanagiba(Sashimi Knife)/Single bevel for Right Handed  Model  Grand Chef Hien 飛燕 P No

Sakai Takayuki Aogami #2 Blue Steel Yo-Deba – Japanese Heavy-Duty Butchery Knife 13.5 providing excellent balance and durabilityThe Sakai Takayuki Aogami #2 Blue Steel Yo Deba is a professional grade Japanese heavy duty knife designed for fish and meat processing. Made from premium Aogami #2 Blue Steel, this knife delivers excellent sharpness, edge retention, and sharpening ease, making it highly valued by professional users. The Yo Deba is a Western style interpretation of the traditional Japanese Deba knife, designed with increased thickness and strength for cutting through